Join us for a special lunch experience where you can enjoy learning about Japanese culture, guided by Mari, who hosts kimono workshops in Kyoto. You will learn everything from choosing a yukata and how to wear it, to elegant posture and etiquette for a traditional Japanese table.
For this occasion, we have prepared a special, one-day-only course menu that incorporates local Thai herbs and ingredients.
Lunch Menu
・Colorful Brown Rice Chirashi Sushi ・Saikyo-style Grilled Salmon ・Yam Salad with Sweet Koji Fried Chicken ・Salt-Koji Cured Tofu with Thai Herbs ・Somen Noodles in Dashi Gelée (scented with lime and kaffir lime leaves) ・Lemongrass-infused Miso Soup ・Green Tea or Hojicha ・Amazake Matcha Soy Milk Pudding ・Two types of Gluten-free Cookies
We hope that by spending time in a yukata, you will be able to feel the coolness and the sense of spacious tranquility that is so characteristic of Japan.
Day: Aug 8 (Sat) / Aug 9 (Sun) Time: 10:00–12:30 / 1:00–3:30 PM Guests: 4 guests per session (max 5) Price: 1,500
For reservations and inquiries, please send a DM or use the link in our profile.
